Chief Stew
Role Overview
- Yacht Size
- 60m+ MY
- Start Date
- 2nd November
- Compensation
- USD 8,000 per month, 2:2 rotation
- Qualifications
- STCW & ENG1 in date
- Visa Requirements
- B1/B2 and Canadian entry
- Location
- Joining in Canada, then the Caribbean
Yacht & Crew Profile
- Private and charter 60m+ motor yacht, joining in the US early November. Quick yard period then to the Bahamas for December and charters
- US owned with fantastic owners. They bought the yacht last year and enjoy being on board, usually bringing friends who rotate out weekly. They aren't big drinkers, so time on board tends to be organised and routine.
- Interior team of 6 including the Chief Stew.
The Role
- Predominantly a managerial role – the 2nd Stewardess leads service, with the Chief Stew assisting when required.
- Purser duties included: accounts, itinerary planning, assisting the Captain and event organising. You will do a lot of guest concierge, this isn't a traditional Chief Stew role
Role Requirements
- Experienced Chief Stew, confident leading an interior team of 6 on a yacht of this size.
- Comfortable with the purser side of the role – accounts, budgets, itinerary planning and events.
